Saturday, April 07, 2012

Raspberry tea.

The kids were trying to finish up their schoolwork (still late, but not as late as last week.) and the girl has an excuse because she was on the road with me all day. She wanted to make raspberry tea but had too much to do, so she asked if making raspberry tea would count as cleaning in the kitchen (in what universe?) anyway, I said no. Then a few minutes later, her brother asked if he made her raspberry tea for her, would that count as cleaning. She said "No, I already asked." I guess it was worth a try.

Raspberry tea.

I hope our raspberry plants survived the winter and grow!


April said...

How do you make your tea??

Fatcat said...

We used half a gallon of regular decaffinated tea, 1 3/4 cup of sugar, 1 can of frozen cranberry juice cocktail prepared according to the package directions and then plopped a package of frozen raspberries in it. The first day it was yummy and the second day, even better.


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